Planetary Mixer

A planetary mixer is professional kitchen equipment for mixing dough, preparing creams, whipping sweet cream and egg whites in confectioneries, bakeries and HoReCa businesses across Europe. The planetary mechanism ensures complete mass mixing — the working tool rotates around its own axis and simultaneously moves along the inside of the bowl like a planet in orbit, without dead zones or manual stirring. Mixers are available with bowl capacities from 5 to 80 litres, allowing the processing of both small confectionery batches and large bakery dough portions. BHS offers planetary mixers as part of the Electromechanical Equipment range.

A professional planetary mixer includes a hook for mixing dough, a paddle for preparing creams and a whisk for whipping sweet cream and eggs. With specialised Dough Mixer and Whisk Accessories, the range of possibilities expands — meat grinders, vegetable slicers and pasta attachments are available. BHS helps select the optimal capacity and configuration based on production needs.