Replacing tabletops as part of restoration is a smart business decision — instead of replacing an entire table with good legs, installing a new tabletop restores the furniture’s appearance and functionality at significantly lower costs, which is especially important for restaurants and cafés with a large number of tables.
Types of tabletops for restoration
Various materials and finishes are available for tabletop restoration. Laminated tabletops — durable, easy to clean and available in many colours and textures; a popular economical solution for restaurants and canteens. Solid wood tabletops — the natural warmth and aesthetics of wood for premium restaurants and cafés; wood responds well to restoration. Compact laminate (HPL) tabletops — higher durability, moisture-resistant, designed for intensive use in restaurant environments. Stone and ceramic tabletops — premium appearance with high durability; ideal for fine dining and high-end hotel restaurants. Stainless steel tabletops — ideal for fast-casual and canteen environments where hygiene and longevity are key. BHS helps choose the most suitable tabletop material based on the interior concept and daily load requirements.
Advantages of replacing tabletops
Tabletop restoration offers several practical advantages compared to replacing the entire table. Cost efficiency — replacing a tabletop costs significantly less than replacing the entire table; especially cost-effective for businesses with a large number of tables. Interior renewal — a worn or damaged tabletop detracts from the overall aesthetic of the space; a new surface restores the furniture’s appearance. Hygiene improvement — scratched, damaged or worn surfaces pose a hygiene risk; a new surface meets HACCP cleanliness requirements. Sustainability — furniture restoration is a sustainable solution that reduces waste and supports circular economy principles. Faster implementation — replacing a surface is quicker than ordering and delivering new tables.
Tabletop selection criteria
Several factors are important to consider when choosing a tabletop. Size and shape — the surface must match the table base’s size and shape; measurements should be taken precisely before ordering. Material durability — for intensive use, HPL or stainless steel surfaces are recommended for restaurants; laminated or solid wood solutions are suitable for casual dining and cafés. Interior style — the surface material and colour should align with the overall interior concept and colour palette. Cleanliness — HACCP compliance requires a uniform, easy-to-clean surface without excessive relief or porous texture. Budget — different materials offer varying cost and durability combinations. BHS helps select the optimal tabletop based on all criteria.
HoReCa use cases
Restaurant with worn laminated tabletops — gradual replacement of surfaces with HPL or solid wood, preserving tables with good legs and modernising the interior. Café with worn wood surfaces — replacing wood surfaces with new solid wood or laminate, renewing the café’s aesthetics without full furniture replacement. Fast-casual business with hygiene requirements — installing stainless steel or compact laminate surfaces on existing table bases, ensuring a HACCP-compliant, easy-to-clean surface. Hotel restaurant with premium interiors — installing stone or ceramic surfaces on premium bases for premium segment renewal. Bar or lounge needing modernisation — installing new tabletops as part of a partial bar space renovation.
Frequently asked questions
How to determine the correct tabletop size? Measure the existing tabletop or base dimensions; consider overhang size (usually 2–5 cm). Contact the BHS team for consultation and explore the Table Tops range.
Which materials does BHS offer for tabletop restoration? Contact the BHS team to find out about available materials, colours and sizes. Also explore the full HoReCa Furniture range and Restoration solutions.
Why choose BHS?
BHS – Baltic HoReCa Solutions supplies professional equipment for restaurants, cafés, hotels and canteens: more than 20,000 products from many manufacturers. Our specialists help you choose the right equipment and spare parts for your kitchen or bar.
Delivery
We deliver across the European Union. Delivery time and cost depend on the order volume and destination — contact the BHS team for an exact price and lead time.
