Cutting discs for vegetable chopper BHS — specialised cutting discs for professional BHS vegetable choppers, allowing the chopper’s function to be changed according to the preparation task: slices, julienne, grating, brunoise cutting or other cutting types, designed for use in restaurants, canteens, hotels and food production businesses. Each cutting disc is precision-made from stainless steel and ensures even, clean cutting with minimal vegetable loss. BHS vegetable choppers are modular systems that can be reconfigured for different products with a single disc change — potatoes, onions, carrots, cabbage, marinated cucumber slices and other vegetables. BHS offers cutting discs together with a wide range of vegetable choppers across Europe.
BHS specialists help choose the right discs for a specific BHS chopper model. Also see discs for TV4000-2000RN-3000N-2500-FNT models and discs for TV4000.
Cutting discs for vegetable chopper BHS are essential accessories in professional kitchens where large volumes of vegetables are processed daily. The right disc choice directly affects the quality, speed and vegetable loss of the prepared products — a sharp, precise disc cuts cleanly and quickly, while a worn or incorrect disc creates uneven cuts and increases waste.
Types of cutting discs for BHS choppers
Various types of cutting discs are available for BHS vegetable choppers. Slicing disc — cuts vegetables horizontally into even slices; for potato chips, cucumber slices, tomato slices; thickness adjustable depending on the model. Julienne disc — cuts vegetables into thin strips; for carrot and courgette julienne; for salads and dish decoration. Grating disc — coarse or fine grating; for potatoes, cheese, beetroot; for porridge, pancakes and soups. Cubing disc (brunoise) — fine or coarse cubes; for sauces, salsa and garnishes. Special discs — for product-specific processing: onions, mushrooms, cabbage or other products. Also see discs for 2000RN-3000N-2500-FNT models.
Disc compatibility with BHS chopper models
BHS manufactures several vegetable chopper models with different disc standards. TV4000 model — high-performance chopper; its discs ensure maximum cutting speed. 2000RN / 3000N / 2500 / FNT models — medium and high-performance models with compatible disc standards; several models can use the same disc series. Discs for all models — more universal discs compatible with several BHS models; indicate compatible model series. Important — check the chopper model designation before ordering discs; an incorrect disc will not fit the holder. Also see discs for TV4000.
Disc material and durability
BHS vegetable chopper cutting discs are made from high-quality materials. Stainless steel — AISI 304 or 420; corrosion-resistant; food-safe. Blade precision — precisely milled blade edges; even cutting results without roughness. Durability — designed for intensive industrial use; hundreds of working hours without failure. Sterilisation — washable in commercial dishwashers or with steam; cleaning compliant with HACCP requirements. Wear signs — visible blade dulling, uneven slices, increased vegetable loss — time to replace the disc. BHS provides cutting discs as spare parts.
Disc replacement and maintenance
Proper disc maintenance extends their service life. Replacement frequency — depends on production volume; usually every 3–6 months for intensive use; monitor cutting quality. Cleaning — immediately after use; wash discs in warm water with detergent or in a dishwasher. Storage — store discs in a dry place; in special disc storage systems; protect blades from impacts. Replacement process — disc replacement in the chopper usually takes 30–60 seconds; no tools required; with a retainer or bayonet connection. BHS supplies original spare parts for BHS choppers.
HoReCa usage scenarios
A restaurant with a wide range of salads and garnishes — several cutting discs for BHS chopper; julienne, brunoise and slicing discs used alternately according to daily preparation tasks. Potato chip producer or kitchen — special slicing disc for BHS chopper; evenly thick chip slices. Canteen or large kitchen — several choppers with different discs for simultaneous parallel processing. BHS ensures cutting disc supply to kitchens.
Frequently asked questions
How to find the compatible disc for your BHS chopper? Check the chopper model designation on the nameplate or manual; specify when ordering. See the range of vegetable choppers.
Can BHS discs be used in choppers from other manufacturers? No — discs are original BHS spare parts; designed only for BHS chopper models. Also see the range of vegetable cutters & choppers.
Why choose BHS?
BHS – Baltic HoReCa Solutions supplies professional equipment for restaurants, cafés, hotels and canteens: more than 20,000 products from many manufacturers. Our specialists help you choose the right equipment and spare parts for your kitchen or bar.
Delivery
We deliver across the European Union. Delivery time and cost depend on the order volume and destination — contact the BHS team for an exact price and lead time.