Hardware and accessory for heated counter BHS-G GZ0100-240EV

An overshelf system creates an upper storage plane above a worktop or hob, turning unused vertical space into organised cupboard area. The shelf sits on wall brackets or legs, keeping kitchen tools within arm's reach while clearing the work surface below. This arrangement keeps essential utensils, containers and small appliances visible and accessible without interrupting workflow or requiring steps away from the station.

The operator loads the shelf by placing items directly onto its surface or into fitted trays. No settings are adjusted; the unit is always ready. Items remain in view, reducing the time spent searching cupboards or shelves elsewhere in the kitchen. When the shift ends, the shelf is cleared by lifting items off, leaving the surface free for cleaning.

Construction uses two bases that support the shelf structure. The materials are chosen for stability and hygiene in a professional kitchen. The shelf itself provides a large, flat area for storing accessories, keeping them off the worktop and within easy reach.

The size of 2400 mm by 700 mm gives a broad storage plane that spans most standard worktop lengths. The height of 1600 mm places the shelf above head level for most operators, preventing obstruction while still allowing items to be seen and reached. The weight of 104 kg indicates a sturdy unit that remains stable once installed, resisting movement during daily use.

Cleaning involves wiping the shelf surface and bases with a damp cloth and kitchen sanitiser. No disassembly is required, and the open design prevents dirt from accumulating in hidden corners.

The catalogue places this system under kitchen storage solutions, specifically overshelf units for professional catering environments.