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Technical data
| Attributes | |
| ARTICLE | GB1200-080EV+S02 |
| POWER | POWER : 2 kW |
| SIZE L/W/H | 800 x 730 x 850 mm |
| TEMPERATURE MODE | 30˚C – 95 ˚C |
Electric bain maries are designed for commercial kitchens. They are used for keeping food hot. There are single and double well bain maries on open base.
Additionally it guarantees perfect temperature distribution on the entire surface of the well (no more burnt food). Units are made with utmost care using high quality stainless steel and are equipped with ergonomic knobs with smooth temperature adjustment.
This bain marie gently holds prepared dishes at safe serving temperatures using a water bath. An electric element beneath the tank heats the water, which circulates naturally to provide even warmth to gastronorm containers.
Fill the tank with water to the indicated level, then place gastronorm pans on the embossed top plate. Close the universal doors and adjust the ergonomic knob to a temperature between 30 °C and 95 °C. The smooth control regulates the 2 kW element, warming the water to the selected setting. Once stable, the unit maintains the temperature automatically.
The appliance measures 800 × 730 × 850 mm, fitting standard worktops and linking seamlessly to other GORT LINE 700 units with its hair-joint connection system. Four height-adjustable round legs provide stability on uneven floors. The 2 kW power suits typical kitchen circuits, while the 30–95 °C range supports gentle warming and hot-holding.
Constructed from AISI 316 stainless steel, the unit resists corrosion from steam and cleaning agents. The embossed top plate prevents pans from sliding. For cleaning, the removable chimney and drain valve allow full access to the tank interior, and rounded edges eliminate crevices where debris might collect. The universal doors open left or right to fit kitchen layouts, and the design meets CE standards for commercial use.