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Technical data
| Attributes | |
| ARTICLE | FKA10-137EV |
| POWER | 0,58 kW |
| SIZE L/W/H | 1370 x 700 x 850 mm |
| VOLTAGE | 230 V |
| Temperature | -21°C / -14°C |
| VOLUME | 280 L |
Freezer counter with drawers is recognised by users in many countries mainly due to its reliability, aesthetics and robust construction. It is an excellent solution for commercial kitchens. The appliance is used for refrigerated storage of food in GN1/1 containers. The storage time depends on the type of product.r
A two-door freezer counter keeps ingredients at deep-freeze temperatures while providing a solid worktop for food preparation. The unit circulates cold air with a fan, ensuring an even temperature throughout the chamber. This forced air system prevents warm spots and allows faster recovery when the doors are opened, maintaining consistent freezing conditions for stored items. The operator loads GN 1/1 gastronorm containers directly onto the removable guides inside the chamber. The digital display shows the current temperature, which can be set between -21 °C and -14 °C to suit different storage requirements. Automatic defrosting cycles clear frost build-up without manual intervention, while condensate drains away through an integrated system, reducing maintenance tasks. For deeper cleaning, the guides and magnetic door seals can be removed. The exterior and interior are constructed from stainless steel AISI 304, a corrosion-resistant material that withstands daily use in a professional kitchen. The 40 mm thick worktop has a raised rear edge to prevent spills from running onto the floor, and the stainless steel legs are adjustable to level the unit on uneven surfaces. Inside the sealed system, R290 circulates without leaving residue, keeping the stainless-steel chamber at deep-freeze temperatures while cutting kitchen heat and energy bills. A power rating of 0.58 kW indicates the electrical load the unit draws from a standard 230 V single-phase circuit. The 280 L volume provides space for multiple GN 1/1 containers, while the 1370x700x850 mm footprint fits into most kitchen layouts without occupying excessive floor space. The weight of the unit, combined with its adjustable legs, allows it to be moved with a pallet truck or similar equipment when necessary. Cleaning involves wiping down the stainless steel surfaces and removing the guides and door seals for thorough washing. The forced air system requires occasional checks to ensure unobstructed airflow, and the condensate drain should be kept clear to prevent blockages. The automatic defrost function reduces the need for manual defrosting, but the chamber should still be inspected periodically for ice build-up. This model is designed specifically for GN 1/1 containers, ensuring compatibility with standard gastronorm trays used in professional catering. It is categorised as a refrigeration appliance for kitchen worktops, combining storage and food preparation in a single unit.