Meat Mincer Spare Parts

A meat mincer is one of the most intensively used pieces of equipment in a HoReCa kitchen — its blades and discs process kilograms of fresh meat every working day. Over time and with intensive use, the working parts wear out, lose their sharpness and efficiency. Timely replacement of spare parts ensures the correct meat structure, prevents product overheating during mincing and extends the equipment's service life. BHS offers meat mincer spare parts to HoReCa businesses across Europe.

Most frequently replaced meat mincer parts

Blades — double-sided or cross-shaped blade that rotates at high speed. A worn blade does not cut but tears the meat fibres, degrading the texture and raising the meat temperature during mincing. Replacement sign: meat becomes stringy rather than evenly minced. Discs (perforated plates) — determine the coarseness of the minced meat. The disc hole diameter can be 3–22 mm for different applications. They wear out together with the blades and should be replaced as a set. Blade fixing screw — holds the blade and disc in the correct position; wears out or becomes damaged with intensive use. Worm gear — the main driver that pushes meat through the machine; wear results in slow operation or inefficient feeding. Head gasket — ensures a hermetic seal between the head part and the body. A damaged gasket allows juice to leak. BHS helps identify and supply the necessary spare parts.

How to properly maintain a meat mincer

The service life of a meat mincer is significantly influenced by correct use and maintenance. Blades and discs must be sharpened regularly — professional service specialists sharpen the blade edge against the disc. Cleaning after each session — the machine must be fully disassembled and all parts in contact with meat washed with hot water and detergent. The machine must not be washed under running water as a whole — mechanical parts should be cleaned separately. Lubrication — food-grade oil must be applied regularly to the mechanical parts. Sharpening — blades and discs must be sharpened as a set; separately sharpened parts can damage each other.

Manufacturers' spare parts range

BHS offers spare parts for the main manufacturers represented on the market. STAL — a long-standing manufacturer of professional meat mincers with a wide model range; STAL GM spare parts are available in the BHS range. FIMAR — an Italian manufacturer of high-quality professional meat mincers in the market; FIMAR GM spare parts are available from BHS. SIRMAN — an Italian manufacturer of professional kitchen equipment with a wide range of meat mincers; SIRMAN GM spare parts in the BHS range. BHS GM spare parts are available for BHS brand equipment. BHS helps identify the required part by serial number.

HoReCa usage scenarios

In a restaurant that grinds its own meat for cutlets and minced meat products, meat mincer blades are replaced every 2–4 months — regular replacement ensures a uniform minced meat structure and prevents meat overheating, which affects the final product quality. BHS supplies meat mincer spare parts to HoReCa businesses.

Frequently asked questions

How to tell when meat mincer blades need replacing? Main signs: meat appears torn or uneven after mincing rather than evenly ground; meat becomes too warm during the mincing process; the machine offers greater resistance than usual. Visually — the blade edge becomes thicker and loses sharpness. BHS helps diagnose and recommend the correct spare parts.

Can universal discs be used? Each manufacturer has specific disc sizes and fixings. An incorrect disc may not fit properly and can damage other parts. BHS recommends original or manufacturer-approved compatible parts for optimal operation. Contact the meat mincers model by serial number.

Why choose BHS?

BHS – Baltic HoReCa Solutions supplies professional equipment for restaurants, cafés, hotels and canteens: more than 20,000 products from many manufacturers. Our specialists help you choose the right equipment and spare parts for your kitchen or bar.

Delivery

We deliver across the European Union. Delivery time and cost depend on the order volume and destination — contact the BHS team for an exact price and lead time.