Dough sheeter FIMAR BHS-FI32N

This machine is part of the electromechanical equipment category and is specifically used for dough rolling.

The operating principle of a dough sheeter involves passing dough between a pair of rollers to flatten and stretch it to a desired thickness. The FIMAR 32N features rollers with a length of 320 mm. The gap between these rollers is adjustable, allowing the operator to control the thickness of the sheeted dough. This adjustment ranges from a minimum of 0.3 mm to a maximum of 5.5 mm.

To use the dough sheeter, the operator would typically prepare a portion of dough and feed it into the machine. The dough passes through the rollers, emerging as a flattened sheet. The thickness of this sheet is determined by the setting of the roller opening. The process can be repeated, or the dough can be folded and re-passed through the sheeter to achieve further thinning or a more uniform consistency.

Constructed from materials suitable for kitchen environments, the FIMAR 32N has dimensions of 590 mm in length, 510 mm in width, and 630 mm in height. It weighs 36 kg.

The machine is powered by a 0.37 kW motor.

The catalogue places this appliance within the electromechanical equipment and dough rolling machines section.