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Technical data
| Attributes | |
| ARTICLE | C007641 |
A strainer separates solids from liquids by passing the mixture through a fine mesh. The liquid flows through the perforations while the solids are caught on the surface, allowing for quick and clean removal of unwanted particles from stocks, sauces or batters.
To use, place the strainer over a container or directly into a sink. Pour the liquid mixture into the strainer, allowing the liquid to drain while the solids remain. Once separated, the solids can be discarded or reserved, and the strained liquid is ready for further preparation.
Constructed from stainless steel, this strainer resists corrosion and withstands frequent use in a busy kitchen environment. Its design ensures it fits securely into compatible equipment, providing a stable and efficient straining process.
Regular cleaning maintains hygiene and performance. Wash the strainer after each use with warm water and detergent, ensuring all food particles are removed from the mesh. For thorough sanitation, sterilise it periodically according to kitchen protocols.
This strainer is a spare part designed to fit specific Stalgast equipment models, ensuring compatibility and reliable performance in professional catering settings.
Catalogued under kitchen utensils and spare parts for commercial food preparation equipment.