More from this brand
Technical data
| Attributes | |
| ARTICLE | NAP01 |
| SIZE | bag size - 690x500x80mm |
Professional kit TO GO for making pizza. Includes 12 items.
Large perforated spatula - 33x33x150cm
Small perforated spatula - ⌀20cm x (h) 150cm.
The Gi.Metal Professional pizza kit, article NAP01, is a comprehensive set designed for pizza making. It is supplied in a soft yet resistant bag measuring 690 mm in length, 500 mm in width, and 80 mm in height.
The kit features a pizza peel with a 33 cm head and a 150 cm handle, alongside a smaller peel with a 20 cm head and a 150 cm handle. Both the main peel and the small peel are designed to disassemble into three pieces. This allows for flexible use, enabling assembly into a shorter configuration using two pieces or a longer version with all three pieces.
Included accessories enhance the pizza-making process. A digital thermometer probe and a digital infrared thermometer are provided for temperature monitoring. For preparation and cutting, the kit contains a 20 cm kitchen knife, a special stainless steel knife for tray or pan pizza cutting, and a stainless steel dough-cutter with a flexible blade. A professional pizza cutter with a 10 cm diameter stainless steel blade is also part of the set. For handling dough, stainless steel dough ball spatulas measuring 10x9 cm with a special three-piece handle are included. Additionally, a nylon cloth cover-dough and a stainless steel spoon with a 53gr capacity are supplied.
A case is included to store the components. This pizza kit is catalogued under pizza master kits and accessories for pizza making.