Pizza accessory Gi.Metal ACH-PP

A wall-mounted rack keeps three pizza peels within reach while freeing the worktop for shaping and topping. The holder is fixed to the wall above the prep area, so each peel hangs vertically and slides out without knocking against the next. This arrangement prevents the blades from warping and keeps the handles at a consistent height for quick retrieval.

The rack is formed from untreated aluminium, which resists corrosion in the steam and flour of a pizza station. Its open construction allows air to circulate around the peels, drying them between uses and reducing the risk of trapped moisture that can dull the edges. A single bracket at the top of the rack carries the weight, while two lower stops prevent the peels from swinging forward when the operator pulls one free.

To install, mark the fixing points on a solid wall, drill and insert the supplied rawlplugs, then screw the bracket into place. The peels are loaded by lifting the handle over the top bar and lowering the blade between the stops. When the rack is full, each peel sits flush against the wall, leaving the worktop clear for dough, sauce and toppings.

Cleaning is limited to wiping the aluminium surfaces with a damp cloth to remove flour dust; no detergents are required because the metal is untreated and will not react. The compact footprint of 415 mm wide by 80 mm deep suits tight spaces behind the pizza oven or beside the prep table, where it keeps tools organised without obstructing movement.

The ACH-PP is a single model with no variants, designed to fit standard Gi.Metal pizza peels and most other brands of similar blade width.