Pizza accessory Gi.Metal AC-ST2M

A rectangular pizza spatula lifts, turns and transfers pizzas without tearing the base or losing toppings. The flat, thin blade slides under the pizza while the broad surface supports the weight. A firm plastic handle gives the operator a secure grip and keeps hands clear of hot surfaces.

To use, slide the blade under the pizza at the edge of the stone or tray. Lift gently, keeping the blade level to prevent toppings from sliding. Transfer the pizza to a serving board or plate, then withdraw the blade with a smooth motion. The same tool works for cutting and portioning baked goods that need a steady, flat support.

The blade is made of stainless steel, resisting corrosion and maintaining a smooth edge for repeated use. The plastic handle is moulded for comfort and durability, certified for food contact. The size allows it to fit under a standard pizza while remaining easy to store in a drawer or on a utensil rail.

The 11.5x7 cm blade provides enough surface to support a personal or small pizza without bending. The weight of 0.167 kg keeps the tool light enough for extended use without strain, yet solid enough to handle hot, heavy loads.

Cleaning is straightforward: wash the blade and handle in hot soapy water after each use, rinse and dry. Stainless steel does not absorb odours or discolour, and the plastic handle withstands repeated washing without cracking.

This spatula is a standard item in the Gi.Metal pizza and bakery tool range.