Pastry showcase UNIS COOL PANORAMA-MIDDLE-1000

A refrigerated patisserie showcase keeps delicate pastries, gateaux and desserts at a steady cool temperature while displaying them in clear view. The unit draws heat out of the cabinet with a fan-driven refrigeration cycle, circulating chilled air evenly across every shelf. This method prevents warm spots and condensation, so cream fillings stay firm and chocolate coatings do not bloom. The transparent front and internal lighting create a bright, inviting display that highlights the colours and textures of each item without opening the door and losing cold air.

To load the showcase, open the hinged front glass and place trays or plates directly on the tempered glass shelves. The electronic control unit is set to the desired temperature between +4 °C and +8 °C; once the setting is confirmed, the unit maintains that range automatically. A rear sliding door gives access for restocking or rearranging without disturbing the front display. Automatic defrosting and evaporation remove ice build-up without manual intervention, so the unit stays frost-free and ready for service.

The cabinet is built with a double-glazed front panel and tempered glass shelves that support the weight of heavy cakes and platters. LED lighting above each shelf illuminates the display evenly, reducing shadows and making the pastries the focal point. Ventilation cooling ensures consistent airflow, while the hinged front glass and rear sliding door simplify daily loading and cleaning.

The 0.640 kW power rating indicates the load the unit places on the electrical supply, suitable for a standard 230 V single-phase circuit commonly found in professional kitchens. The 192 kg weight means the showcase is moved on a trolley or with two people, and once positioned it remains stable on the worktop. The 990 mm width fits a standard pastry section, leaving room for additional display or preparation space on either side.

Cleaning involves wiping the tempered glass shelves and interior surfaces with a damp cloth and mild detergent. The automatic defrosting and evaporation system reduces the need for manual ice removal, while the hinged front glass and rear sliding door provide full access for thorough cleaning. The ventilation system should be checked periodically to ensure unobstructed airflow.

The PANORAMA MIDDLE 1000 is part of the PANORAMA pastry display case series, designed for professional patisserie and café environments where presentation and temperature control are essential.