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Technical data
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| ARTICLE | 45712 |
Intended for CRNF1815 cold room
A shelf rack system organises ingredients, utensils and prepared dishes in a professional kitchen by providing adjustable horizontal surfaces that keep items off the worktop and within easy reach. The shelves rest on vertical supports, allowing the operator to set the spacing to match the height of stored containers, trays or boxes. This method maximises vertical space without cluttering the floor, and the open construction lets air circulate so that stored goods stay visible and accessible.
The TEFCOLD Shelf Rack System Kit CRNF1815 is assembled by sliding the shelves onto the upright posts at the desired height, then securing them with the supplied clips. Once in place, each shelf can hold up to 90 kg of evenly distributed load, making it suitable for bulk ingredients, stacked crockery or heavy kitchen equipment. The entire unit can be expanded by adding more shelves, up to a total of five, without exceeding the 450 kg maximum capacity.
The kit is constructed from materials that withstand daily washing in a commercial dishwasher, ensuring hygiene standards are met without manual scrubbing. No additional tools are required for assembly or height adjustment, so the system can be reconfigured quickly when storage needs change.
Each shelf's 90 kg limit prevents overloading and maintains stability, while the 450 kg total capacity for the full unit allows bulk storage without requiring multiple separate racks. The dishwasher-safe construction simplifies cleaning, reducing downtime between shifts.
The CRNF1815 is designed as a modular system, allowing operators to add or remove shelves as storage requirements evolve. It is placed in the catalogue under professional kitchen storage solutions.