Electric fryer LOTUS 35333030

A confectioner's fryer heats a deep, wide tank of oil to crisp and cook doughnuts, churros, fritters and other sweets evenly without scorching. Electric elements submerged in the oil transfer heat directly, raising the temperature quickly and holding it steady. The basket lowers into the oil, suspending the food so every piece is surrounded by the same hot oil, giving uniform colour and texture. A lid traps heat and reduces splashing, while a basket rest keeps the basket above the oil when not in use, draining excess oil back into the tank. The operator fills the 31 litre tank with oil, sets the operating thermostat to the required temperature, and switches the fryer on. Once the oil reaches the set point, the basket is loaded with dough pieces and lowered into the oil. The double thermostat monitors the oil: the first maintains the chosen temperature, the second cuts power if the oil overheats. After frying, the basket is lifted onto the rest, allowing oil to drain back into the tank. A front oil drain valve lets the oil be emptied without tilting the unit. The fryer is fabricated from 1 mm thick CrNi 18/10 AISI 304 grade stainless steel with a Scotch-Brite satin polish finish. The worktop has rounded edges, chromed details and a rear splashback. Sheathed elements protect the heating elements from oil contact, and the resistance box can be removed for thorough cleaning. The adjustable feet let the fryer sit flush against the stainless-steel worktop so oil drains cleanly into the front spout without spilling. The 13.2 kW power rating requires a 400 V three-phase supply, the standard for professional catering equipment that draws high current. The 31 litre volume allows batch frying of sweets without crowding, while the 1000 mm width and 700 mm depth fit on a standard worktop. The 83 kg weight means the unit is moved with a trolley or two people, not carried by hand. Cleaning involves draining the oil, removing the resistance box, and washing the tank and basket with hot water and detergent. The stainless steel construction resists corrosion and staining, and the satin finish hides minor scratches. The front drain valve simplifies oil changes, and the lift-up basket rest keeps the basket clear of the worktop during cleaning. The FMPE-30 is a single-tank confectioner's fryer with no variants. It is listed in the catalogue under professional electric fryers for sweet production.