Dough mixer FIMAR BHS-50CNS

This dough mixer blends flour, water, and yeast into uniform dough using a spiral hook inside a stationary bowl. The hook kneads the mixture, developing gluten to provide structure and elasticity in bread. Mechanical kneading replaces manual effort, delivering consistent results for large batches without tiring the operator.

Ingredients are placed in the bowl, the lid is secured, and the speed is selected before starting. The spiral hook rotates, pulling dough from the edges towards the centre and redistributing it. Once the cycle completes, the motor stops, and the dough is removed. The bowl and hook are cleaned for the next use.

Constructed with a stainless steel bowl and frame, the BHS-50CNS features an adjustable mixing head, ranging from 940 mm to 1630 mm in height. This allows adaptation to different work surfaces or easy bowl removal. A 2.2 kW single-phase motor powers the hook at the specified voltage. An optional second speed can be included for softer doughs or quicker mixing.

The mixer operates on a 230 V supply, compatible with standard single-phase connections in professional kitchens. Weighing 209 kg, the unit is designed for movement on castors or with a pallet truck.

Cleaning requires removing the bowl, washing it with warm water and detergent, and wiping the spiral hook and mixing head interior. Stainless steel surfaces resist corrosion and can be sanitised between batches.

An optional second speed is available for different dough types or faster mixing cycles. The BHS-50CNS fits within the medium-capacity range of dough mixers, bridging smaller tabletop models and larger floor-standing units.