Cutting board Stalgast 341535

A cutting board provides a stable, hygienic worktop surface for chopping, slicing and food preparation. Instead of working directly on metal or wood counters, the board absorbs the impact of knives, protecting both the blade and the underlying surface. Its solid construction prevents food from shifting during cutting, giving the chef consistent control over portion size and presentation.

The operator places the board on a clean, level worktop, ensuring it does not overhang the edge. Ingredients are loaded onto the surface, and the knife is drawn across the board in a smooth motion. After use, the board is lifted and carried to the sink or cleaning station, avoiding dragging to prevent scratches on the worktop beneath.

This Stalgast cutting board is constructed as a single, rigid panel with a smooth white finish. The material is chosen for durability and ease of cleaning, resisting deep knife grooves that can harbour bacteria. Its dimensions of 530 mm by 325 mm create a compact yet ample work area, fitting standard commercial worktops without crowding adjacent equipment.

The flat, unobstructed surface allows for straightforward cleaning with hot water and sanitiser. No moving parts or crevices require disassembly, and the board can be stored vertically or horizontally to save space when not in use.

The catalogue places this item among essential food-prep accessories for professional kitchens.