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Technical data
| Attributes | |
| ARTICLE | 23424510000SIC4WB |
| POWER | 2,465 kWh |
| SIZE L/W/H | 1270 / 836/ 838 |
| VOLTAGE | 220-240V / 50hz |
| Temperature | -6 / -25°C |
| VOLUME | 170 L |
| WEIGHT | 35kg |
| Lighting | 1 Horizontal LED; |
| Included in the price | The unit includes 4 stainless steel 5-liter ice cream pans |
| COLOR | White |
| Refrigerant | R290a/68g |
| NOTES | Static cooling; Energy class A |
The SIC4WB ice cream display is an elegant and functional solution for professional use. It is ideal for cafés, kiosks, and various retail points.
- : SCANDOMESTIC
- Article number: 23424510000SIC4WB
An ice cream display freezer keeps frozen desserts at serving temperature while presenting them through clear glass. Static cooling circulates cold air naturally without a fan, avoiding dehydration and ice build-up on the product surface. The method is quiet, energy-efficient and needs no moving parts, making it dependable for long service in a busy shop or café.
The SIC4WB unit is loaded from the top. Slide the glass lids back, lower the four included 5-litre stainless-steel pans into their wells, and close the lids to lock. A horizontal LED strip runs along the front, illuminating the ice cream without casting shadows. Below the display, a separate compartment holds up to six spare pans, accessed from the rear so restocking does not interrupt customer view.
The curved glass sneeze guard curves outward, shielding the product from airborne particles while keeping it fully visible. Sliding lids with integrated locks secure the contents after hours. Two front castors with brakes allow the freezer to be rolled into place and then locked down for stability.
The cabinet is finished in white and measures 1270 mm wide, 836 mm deep and 838 mm high. A 170-litre interior volume holds the four pans plus any additional stock. The 220-240 V, 50 Hz connection plugs into a standard single-phase circuit, and the 2.465 kWh energy rating reflects the static-cooling design. A 35 kg weight makes the unit light enough to move with two people but heavy enough to stay put once positioned.
The temperature range of -6 °C to -25 °C keeps ice cream firm yet scoopable. R290a refrigerant is used in a 68 g charge, meeting current environmental standards. Cleaning involves wiping the glass with a mild detergent, removing the pans to wash separately, and vacuuming the condenser coil at the rear every three months to maintain airflow and efficiency.
The SIC4WB is supplied with four 5-litre stainless-steel pans; additional pans of the same size are available separately. The product sits in the refrigeration section under display freezers for ice cream and frozen desserts.