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Technical data
| Attributes | |
| ARTICLE | CI |
| NOTES | PPF-LCF 5-10-18 |
A stand lifts countertop catering appliances off the worktop, creating an organised workspace underneath for utensils, trays or temporary storage. The platform itself is a flat, rigid shelf that carries the weight of the appliance without sagging, while the legs raise it to a comfortable working height. This arrangement keeps the appliance within easy reach while freeing the main worktop for food preparation or plating.
The operator places the stand on a level floor, positions the appliance on the platform, and connects it to the supply. Once the appliance is running, the stand remains static, supporting the load without moving parts or adjustments. The open space beneath the shelf allows air to circulate, reducing heat build-up around the appliance and making cleaning underneath straightforward.
The FIMAR Stand CI is constructed from tubular steel for strength and durability, with a flat steel platform that distributes the weight evenly. The legs are fitted with adjustable feet to compensate for uneven floors, ensuring the stand remains stable even when the appliance is in use.
The stand is designed to fit a range of FIMAR countertop appliances, providing a standardised height and footprint that matches the manufacturer's equipment. This compatibility allows kitchens to mix and match appliances on stands without creating uneven work surfaces or awkward gaps.
Cleaning is limited to wiping down the steel surfaces with a damp cloth to remove dust or spills. The absence of moving parts or electrical components means there is no maintenance beyond keeping the stand dry and free from corrosion.