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Technical data
| Attributes | |
| ARTICLE | 751106 |
| POWER | 1.5 kW |
| SIZE L/W/H | H - 500mm, Ø - 230mm |
| VOLTAGE | 230 |
| Temperature | + 30 / +110 °C |
| VOLUME | 10L |
Boiler made of highly polished stainless steel.
A water boiler heats water electrically with a submerged element, circulating the heat through the tank until the set temperature is reached. The double-walled construction keeps the outer surface cooler while the inner tank holds the water, reducing heat loss and improving safety. This method provides a steady supply of hot water without open flames or external heat sources, making it suitable for continuous use in busy kitchens.
To operate, fill the tank through the top opening, using the liquid level indicator to avoid overfilling. Set the thermostat to the desired temperature between 30 °C and 110 °C, then switch the boiler on. The built-in heater warms the water, and the thermostat maintains the temperature automatically. When hot water is needed, open the tap at the base to draw off the required amount. The non-heating plastic handles allow safe handling even when the unit is in use.
The boiler is constructed with a stainless steel inner tank and a double-walled outer shell, which improves insulation and durability. The liquid level indicator is positioned on the side for easy monitoring, while the thermostat control is mounted on the front for quick adjustments. The 1.5 kW power rating means it requires a dedicated 230 V circuit, ensuring consistent performance without overloading standard kitchen wiring.
A temperature range of 30 °C to 110 °C allows for everything from warm water for handwashing to near-boiling water for tea, coffee, or cooking. The 10 litre capacity provides enough volume for multiple servings without frequent refilling, while the compact 500 mm height and 230 mm diameter footprint fit easily on a worktop or shelf. The weight of the unit, when full, means it remains stable during use but can be moved when empty for cleaning or storage.
Cleaning involves draining the tank completely, then wiping the interior with a damp cloth to remove scale or residue. The exterior can be cleaned with a mild detergent, avoiding abrasive materials that could damage the surface. The non-heating handles and double-walled design reduce the risk of burns during maintenance.
This model is a standalone unit, with no additional variants listed. It is designed for general water heating in professional catering environments, where a reliable and adjustable hot water supply is essential.