Vegetable knife Stalgast 283142

A serrated vegetable knife slices through firm skins and soft flesh without crushing. The teeth grip the surface, letting the blade cut in a sawing motion rather than pressing down. This keeps tomatoes, peppers and cucumbers intact and reduces waste when portioning delicate produce.

The operator holds the knife by its green handle, positions the serrated edge against the vegetable and draws the blade back and forth in short strokes. The teeth do the work, so less force is needed, reducing hand fatigue during long prep sessions.

The 100 mm blade is made of stainless steel, resisting corrosion and maintaining sharpness through repeated use. The handle is shaped to fit the hand without slipping, even when wet, and its ergonomic design prevents food debris from collecting at the blade junction. The green colour follows HACCP colour-coding standards, helping kitchens organise knives by task and reduce cross-contamination.

The knife is dishwasher-safe, allowing it to be cleaned alongside other kitchen tools without manual scrubbing. The handle material withstands the heat and detergents used in commercial dishwashers.

This knife is part of the Stalgast professional cutlery range, placed in the vegetable prep section of the catalogue.