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Technical data
| Attributes | |
| ARTICLE | AR01374 |
| VOLUME | 150 ml |
| SIZE | d-50mm, h-138 mm |
| NOTES | Minimum order – 25 pcs. |
Reusable solution for concentrated or high-cost sauces by allowing smaller measures to be dispensed. They dispense the exact amount required when plating dishes. Precision and reliable twist cap with fast closure. Double measuring scale. Easy to fill and clean.
Min. order- 25 pc.
A squeeze sauce bottle dispenses sauces, dressings and condiments in a controlled stream or drop. The flexible body collapses under hand pressure, forcing the liquid out through the narrow nozzle. This method gives the operator precise control over portion size and flow rate, reducing waste and keeping presentation consistent across multiple plates.
To use, the bottle is filled with the prepared sauce, the lid is secured, and the nozzle is pointed at the target. Gentle pressure on the sides releases the sauce in a steady line or a measured drop. The transparent material lets the operator see the remaining volume and the colour of the contents without opening the bottle, so service can continue without interruption.
The bottle is made of a flexible plastic that withstands repeated squeezing and resists staining from common kitchen liquids. The dimensions—50 mm diameter and 138 mm height—allow it to fit in standard condiment racks and under low shelves, while the 150 ml volume provides enough capacity for a single service period without frequent refills.
Cleaning follows from the construction: the wide neck permits easy filling and emptying, and the smooth interior surfaces reduce residue build-up. The bottle can be washed by hand or in a commercial dishwasher, provided the temperature does not exceed the plastic's tolerance.
This model is placed in the catalogue under Condiment Service and Sauce Dispensing.