Soup ladle, skimmer or serving spoon Stalgast 320031

A perforated serving spoon separates food from cooking liquid as it lifts. Holes in the bowl let water or oil drain away while the solid pieces stay on the spoon, so each portion arrives dry and ready to plate.

The operator lowers the spoon into the pan, scoops the food, and lifts it clear. Liquid drains through the perforations, leaving the vegetables, pasta or dumplings on the spoon. A single motion transfers the portion to the plate or serving dish without drips or spills.

The spoon is 395 mm long, giving reach across deep stock pots and steamers. A hanging hole at the end of the handle allows it to be stored on a rail or hook, keeping it within arm's reach during service.

Made of stainless steel, the spoon resists corrosion, withstands repeated dishwasher cycles and maintains hygiene standards in professional kitchens.

The 395 mm length is the overall dimension from the tip of the bowl to the end of the handle. This size suits deep containers and keeps the operator's hand clear of steam or splashes.

After use, the spoon can be cleaned in a commercial dishwasher. The smooth stainless-steel surface and perforations allow water and detergent to circulate freely, removing food debris without manual scrubbing.

The spoon is part of the Stalgast kitchen utensil range and is recommended for storage on the Stalgast kitchen utensil rack article 321001.