More from this brand
Technical data
| Attributes | |
| ARTICLE | R-1-MVR-190/60-DUZ |
| SIZE L/W/H | 1900/ 620/ 2000 mm |
| Temperature | +4 / +10 °C |
| VOLUME | Useful surface - 3,5 m2 |
| WEIGHT | 360 kg |
| NOTES | Refrigerant R290 |
Temperature range +4 / +10 °C
A refrigerated display showcase keeps chilled products visible while maintaining a steady low temperature. The R290 compressor quietly extracts warmth from the mirrored interior, keeping the five shelves of pastries and sandwiches crisp without frosting the double-glazed doors. This continuous cycle holds the air inside at the set range, ensuring food stays fresh without freezing. The glass doors and LED lighting create an unobstructed view, allowing customers to see items clearly while the refrigeration system works behind the scenes. The MINI VARNA 190 DUZ is loaded from the front through three hinged double-glass doors. Shelves are adjusted to fit different product heights, and items are arranged directly on the shelves. The temperature is set between +4 and +10 °C, and the unit maintains this range automatically. Night blinds are drawn across the glass when the shop closes, reducing energy use and protecting the interior from ambient heat. The showcase is built from powder-coated steel, with exterior panels in a durable finish and interior surfaces in mirror steel for easy cleaning. LED lighting runs along the top and vertical sides, illuminating products evenly without adding heat. Five rows of shelves provide organised storage, and the night blinds roll down smoothly over the glass doors. The temperature range of +4 to +10 °C suits chilled ready-to-eat foods, dairy, and beverages that require refrigeration but not freezing. The 3.5 m² useful surface allows for large displays without overcrowding, while the 1900 mm length fits standard worktop depths in professional kitchens. The 360 kg weight means the unit is floor-standing and requires a stable base, typically bolted down for safety. Cleaning involves wiping the mirror steel interior and powder-coated exterior with a damp cloth and mild detergent. Shelves are removed for thorough cleaning, and the night blinds are wiped down to remove dust. LED strips along the top and vertical edges illuminate every shelf evenly, so bakery items remain visible even when the night blind is drawn. The showcase is designed as a single unit with no stated variants. It is placed in the refrigeration section of the catalogue, under professional display equipment.