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Kitchen knife Stalgast 215120

Kitchen knife Stalgast 215120
Product images are illustrative
Product images are illustrative. The videos in the product description are for informational purposes only, so the information contained in them may differ from the product itself.

Technical data

Attributes
ARTICLE 215120
SIZE L/W/H 115

A tomato knife is designed to slice through the delicate skin and soft flesh of tomatoes without crushing them. The blade is thin and sharp, with a serrated edge that grips the surface and cuts cleanly in a single motion. This prevents the fruit from tearing or losing juice, which is essential when presentation matters in professional catering. The serrations also reduce the need for downward pressure, so the operator can work quickly and with less fatigue.

To use the knife, the operator holds the handle firmly and draws the blade across the tomato in a smooth sawing motion. The serrations catch the skin first, then the edge follows through the flesh. The blade length of 11.5 cm is chosen to balance control and reach: long enough to slice medium tomatoes in one pass, short enough to manoeuvre easily on a crowded worktop.

The blade is made in Italy and hardened to 54-56 HRC, a range that keeps the edge sharp while resisting chipping. The handle combines two types of plastic for grip and comfort, shaped to fit the hand whether the user is right- or left-handed. The materials are chosen for durability in a busy kitchen, where the knife may be used repeatedly and washed frequently.

The overall length of 115 mm is the space the knife occupies in a drawer or on a magnetic strip. The weight, though not stated, is light enough for prolonged use without strain, yet solid enough to feel controlled in the hand. The knife is suitable for both professional chefs and those learning the trade, as the design reduces the risk of uneven slices or accidental slips.

Cleaning follows from the materials: the blade can be washed in hot water and detergent, but should be dried immediately to prevent corrosion. The plastic handle is non-porous and resistant to cracking, so it can be sanitised without damage. The knife is not dishwasher-safe, as the heat and detergents can dull the edge and degrade the handle over time.

The Stalgast Sanelli tomato knife is categorised under small prep tools in the professional catering equipment catalogue.

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Delivery and warranty

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12-month warranty for professional equipment, 24 months for “home” products. Learn more.
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