Juice carafe Stalgast 400178

A juice jug holds measured portions of cold beverages ready for service without spillage or drips. The transparent glass lets staff see the level at a glance, so each pour is consistent and no refill is missed. The handle is set high and angled to keep fingers clear of the rim, giving a secure grip even when the jug is full and the worktop is wet.

To use, the operator fills the jug to the 250 ml mark with juice, lemonade, water or other cold drinks. The wide mouth accepts ice cubes or fruit slices without jamming. The jug is then carried to the service point and tipped steadily; the spout is shaped to direct the stream and cut off cleanly when the pour stops. After service the jug is returned to the wash-up area and loaded into the dishwasher rack.

The jug is made of thick glass that resists thermal shock and mechanical knocks common in a busy kitchen. The base is flat and stable, so it does not rock on uneven worktops. All surfaces are smooth, with no crevices that could trap residue or harbour bacteria.

A single control is the printed 250 ml fill line. This line is fired into the glass, so it does not fade or rub off with repeated washing.

The 250 ml capacity suits single servings of juice or cordial, reducing waste and speeding up service. The footprint of 62 mm by 48 mm fits between other bar tools on a crowded worktop or under a tap. The height of 120 mm clears most under-counter cupboards when stored upside down to dry.

Cleaning is straightforward: the jug goes into the dishwasher after each use. The thick glass withstands the high temperatures and alkaline detergents used in professional ware-washing. After the cycle the jug is removed, inspected for cleanliness and stored inverted on a peg or shelf to drain.

The Stalgast 250 ml juice jug is listed in the bar and beverage-service section of the catalogue.