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Technical data
| Attributes | |
| ARTICLE | AR61392 |
| SIZE L/W/H | 265x162x150 mm |
| VOLUME | 4.3 l |
4.3 l
Min. order- 6 pc.
Food allergens demand absolute separation. These airtight containers create a sealed barrier around each portion, blocking airborne particles and surface contact that could transfer allergens from one dish to another. The lid locks tightly, preventing leaks and maintaining a controlled atmosphere inside. This method of storage is standardised in professional kitchens to protect diners with allergies or intolerances, ensuring that meals remain uncontaminated from preparation to service.
The container is loaded by placing food inside, then pressing the lid until it clicks into place. A permanent label on the front is used to mark the specific allergen being contained, such as nuts, gluten or dairy. This label remains visible through repeated use and cleaning, eliminating the need for temporary stickers that can peel or fade. The clear polypropylene walls allow staff to check contents without opening the container, reducing the risk of accidental exposure.
Constructed from anti-allergic polypropylene, the container resists absorption of allergens and odours, making it suitable for repeated use in high-turnover environments. The material is lightweight yet rigid, designed to stack securely with other GN 1/4 containers without deforming. The smooth surfaces and rounded corners simplify cleaning, as there are no crevices where food particles or allergens could lodge.
The 265x162x150 mm footprint fits standard GN 1/4 gastronorm racks and shelves, allowing organised storage alongside other kitchen containers. The 4.3 litre volume holds a single portion or a small batch of ingredients, making it practical for individual meals or prepped components that require isolation. The weight of the container is minimal, so it can be moved easily between refrigeration, worktops and service areas without strain.
Cleaning follows the same protocols as other polypropylene containers: washing with hot water and detergent, then rinsing thoroughly. The airtight seal should be checked regularly to ensure it remains intact, as wear can compromise the barrier. The permanent label can be wiped clean but should not be scrubbed aggressively, as this could reduce legibility over time.
These containers are part of ARAVEN's range of allergen-safe storage solutions, designed specifically for kitchens that serve customers with food allergies or intolerances.