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Technical data
| Attributes | |
| ARTICLE | 062762 |
| SIZE L/W/H | H-380, D-440 / 710 mm |
| VOLUME | 79 l |
A food transport container keeps prepared dishes at serving temperature while moving between kitchen and service areas. The sealed lid prevents spills and retains heat, while the rigid walls protect contents from knocks. Handles allow two-handed carrying, and ventilation holes in the grips stop condensation building up after washing, keeping the container dry and hygienic for the next use.
To use, slide two GN 1/1 200 gastronorm trays into the internal guides, stack food inside, and snap the lid shut. The lid locks with a single press, creating an airtight seal that keeps food secure during transit. When the container reaches its destination, the lid opens with a quick release tab, and the trays lift out without tilting or spilling.
The container is moulded from polyethylene, a material that resists impacts, absorbs shocks, and withstands repeated dishwasher cycles without warping or cracking. The smooth interior surfaces and rounded corners make wiping and scrubbing straightforward, and the absence of metal parts prevents rust and corrosion.
Two integrated handles, each with ventilation holes, provide a firm grip and allow air to circulate, drying the container quickly after cleaning. The footprint matches standard gastronorm shelving, so the container slides into place without overhang or wasted space.
The 79 litre capacity holds two full-size GN 1/1 200 trays, allowing bulk transport of hot or cold dishes without mixing or cross-contamination. The height of 380 mm clears stacked trays with room for lids, while the depth and width of 440 and 710 mm fit standard worktop trolleys and service counters.
Compatible with GN 2 x 1/1 200 gastronorm trays, the container integrates with professional kitchen workflows where portioned dishes move from preparation to service in standardised trays. It appears in the Stalgast catalogue under food transport and storage containers.