More from this brand
Technical data
| Attributes | |
| ARTICLE | 813610 |
| SIZE L/W/H | 500 / 500 / 45 |
An extender unit provides a continuous stainless-steel surface between separate catering appliances, removing gaps where dirt might gather and offering staff a single, uninterrupted area for food preparation, plating, and tray assembly.
The unit rests on the existing worktop or counter, filling the space between equipment such as hobs, grills, or refrigerated counters. Its low height matches surrounding appliances, allowing trays and containers to move smoothly across. A sturdy frame beneath the flat top spreads weight evenly, avoiding sagging under heavy use.
Installation involves placing the extender between two appliances, aligning edges, and fastening it with the included clamps or brackets. No additional tools are needed beyond those for tightening fixings.
Built entirely from stainless steel, the unit resists corrosion and withstands constant use. The 500 mm square base fits between most standard commercial appliances, while the 45 mm height maintains a level work surface. Without controls or electrical connections, the unit can be repositioned as kitchen layouts change.
Cleaning matches the rest of the worktop: daily sanitising wipes and occasional scrubbing for stubborn residues. With no moving parts, seams, or crevices, upkeep involves only keeping the surface clear and checking fixings remain tight.
The Extender arrives as a complete 36-element unit, ready for installation.