Countertop display cabinet UNIS COOL 1190110U

A refrigerated display case keeps chilled food visible and accessible while maintaining safe holding temperatures. The unit circulates cooled air evenly across every shelf, preventing warm spots that could spoil perishable items. A fan draws air over an evaporator coil, lowering its temperature before it is gently blown across the shelves. The cooled air absorbs heat from the food and returns to the coil, where the cycle repeats. This continuous airflow ensures consistent temperatures throughout the cabinet, even when the door is opened frequently in a busy retail setting. To use the showcase, the operator loads the shelves with pre-chilled food, arranging items within the lit display area. The electronic control unit is set to the desired temperature between +2 °C and +6 °C, and the unit is switched on. The built-in defrost system activates automatically, melting any ice that forms on the coil and draining the water away without manual intervention. The operator monitors the digital display to confirm the temperature is stable, then leaves the showcase to maintain the cold chain until the food is sold or removed. The cabinet is constructed from stainless steel, chosen for its resistance to corrosion and ease of cleaning in food-service environments. Two adjustable shelves provide flexible storage: one measures 640 mm by 388 mm, the other 640 mm by 458 mm, allowing taller items to be accommodated. Each shelf is illuminated by separate LED lights, ensuring products are clearly visible to customers. A rear mirror reflects the contents, increasing the visual appeal without additional lighting. The cooling system uses a fan-assisted evaporator, which distributes cold air evenly across all shelves. The power rating of 0.34 kW indicates the electrical load the showcase places on the circuit. The temperature range of +2 °C to +6 °C is suitable for holding ready-to-eat chilled food such as sandwiches, drinks and confectionery, but not for freezing or rapid chilling. The unit weighs 84 kg, meaning it can be moved by two people or with a trolley, but is designed to remain in place once positioned. Its footprint of 746 mm by 717 mm fits on most worktops or counters, while the height of 845 mm allows customers to view and reach items comfortably. The seamless stainless steel interior lets you wipe away spills from sandwich wrappers or drips from bottled drinks in seconds, keeping the display spotless during peak service. The shelves can be removed for thorough cleaning, and the LED lights should be checked periodically to ensure they remain free of dust. The automatic defrost system eliminates the need for manual defrosting, but the drain pan should be emptied and cleaned regularly to prevent odours. The ADDA COLD GN2 is available in a hot version for displaying warm food, and as a drop-in model with the front panel removed for seamless integration into counters. It is classified as a GN2 size unit, standardised for professional catering equipment. This model is categorised under cooling showcases in the professional refrigeration section of the catalogue.