Countertop display cabinet UNIS COOL 1140430

A self-service chilled display case keeps ready-to-eat food visible and at safe temperatures without staff assistance. Cold air is blown across the evaporator coil, then circulated through the cabinet by a fan. The constant flow of chilled air surrounds every item, maintaining an even temperature throughout the unit. Automatic defrost cycles melt frost from the coil without manual intervention, while a separate system evaporates the condensate so no tray needs emptying. Heated front and side glass prevents condensation from forming on the panes, ensuring a clear view of the products at all times. The operator loads the shelf from the rear, arranging sandwiches, drinks or pastries in the 950 mm-wide space. The electronic control unit is set to the desired temperature between +2 °C and +6 °C; the unit then maintains that range automatically. Fluorescent lamps inside the cabinet illuminate the products, drawing customers to the display. When the case is open to the public, customers lift the front glass and serve themselves without touching the food or the interior surfaces. The cabinet is built from stainless steel, chosen for its resistance to corrosion and ease of cleaning. The front glass is rounded and mounted so it can be replaced without dismantling the frame. A single 950 × 400 mm shelf is fitted at a height of 172 mm, providing a clear workspace for arranging products. The overall footprint is 1080 mm long, 726 mm deep and 585 mm high, allowing it to fit on most worktops or counters. The 0.48 kW power rating indicates the load the unit places on the electrical circuit. The operating temperature range of +2 °C to +6 °C is suitable for chilled ready-to-eat foods, but not for frozen items or hot holding. The 94 kg weight means the case is moved with a trolley or by two people, not carried by hand. The seamless stainless steel surfaces let you wipe away spills and fingerprints in seconds, keeping the case gleaming between rushes without trapping grime in seams. The shelf lifts out for thorough cleaning. The glass is cleaned with a non-abrasive glass cleaner to avoid scratching the heated surface. The automatic defrost and condensate evaporation systems eliminate the need for manual defrosting or draining. The KENTUCKY COLD 3GN is available in three configurations: standard, high (with two shelves) and self-service. This model is the self-service variant, designed for customer access. The product is listed in the refrigeration section of the catering equipment catalogue, under self-service display cases.