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Technical data
| Attributes | |
| ARTICLE | ST234051 |
| SIZE L/W/H | 500 / 735 / 880 mm |
| COMPLETION | SS - stainless steel |
A stainless steel stand on four legs keeps worktop appliances, prep containers or plated dishes off the floor and within easy reach. The open frame allows air to circulate around stored items, preventing condensation and keeping surfaces dry. Two adjustable shelves let the operator organise the space by height, separating raw ingredients from finished plates or grouping similar items together.
The stand is positioned where it is needed—beside a hob, under a pass or next to a prep station. Appliances or containers are placed directly on the shelves, and the weight is carried by the vertical posts and horizontal braces. No assembly tools are required beyond setting the shelf heights, so the unit can be moved or reconfigured as kitchen workflows change.
Construction is entirely in stainless steel, chosen for its resistance to corrosion, ease of cleaning and durability in wet environments. The 500 mm width matches standard worktop depths, allowing the stand to sit flush against walls or counters without overhang. The 735 mm depth provides ample shelf area for larger trays or multiple smaller items, while the 880 mm height keeps the top shelf at a comfortable working level for most operators.
Cleaning is straightforward: shelves and frame are wiped down with a damp cloth and sanitiser, and the open design prevents dirt from accumulating in corners or crevices. The stand is moved by lifting one end and rolling it on its legs, or by sliding it across smooth floors when empty.