Convection oven FM industrial RXD 384 V2'4

This model's reversing fan alternates airflow direction every few minutes, ensuring roasts brown uniformly without constant tray rotation. The RXD 384 V2'4 from FM Industrial uses this method to bake, roast or reheat dishes consistently across all four trays without rotating them by hand. To operate, load the four GN2/3 trays with food, slide them into the guides and close the door. Set the desired temperature up to 260 °C and select a programme from the customisable recipe book or use the manual controls. The oven preheats automatically, and the interior lamp lets you monitor progress without opening the door. A turning reverser alternates the direction of airflow to ensure even heat distribution. When the cycle ends, an audible alarm sounds, and the door microphone reduces noise as steam escapes. The cabinet is constructed from stainless steel, with a safety thermostat to prevent overheating. Climate Control maintains humidity levels, while Steam Control allows precise moisture adjustment for delicate items. The QR Control system lets you save and recall settings via a mobile device, and the customisable recipe book stores frequently used programmes for quick access. With a 3.2 kW power rating, the oven requires a dedicated 230 V circuit capable of handling its load. The 38 kg weight allows it to be moved with a trolley but is stable enough for a worktop. Its 590 mm width, 710 mm depth and 555 mm height fit standard kitchen layouts, leaving space for adjacent equipment. Cleaning involves removing the trays and wiping the interior with a damp cloth. The stainless steel surfaces resist corrosion, and the smooth finish prevents food build-up. The safety thermostat and door seals should be checked periodically to maintain performance. The RXD 384 V2'4 includes four GN2/3 trays as standard, with no additional variants listed for this model.