Convection oven Convotherm maxx10.10

The Convotherm maxx 10.10 is a professional convection oven from Convotherm. Convection ovens operate by circulating hot air within the cooking chamber using a fan. The Convotherm maxx 10.10 generates steam by injecting water directly into the cooking chamber, allowing for a combination of convection and steam cooking. The oven features a high-resolution glass touch display and LED lighting within the cooking chamber. The cooking chamber door is constructed with triple-glazed glass and features a right-hand hinge with a sure-shut function. For precise cooking control, it includes Crisp&Tasty with 3 moisture-removal settings, BakePro with 3 levels of traditional baking, and HumidityPro with 3 humidity settings. The integrated fan is controllable with 3 speed settings. Operational features include a fully automatic cleaning system with 2 levels of cleaning and an express mode. Connectivity is provided via WiFi, an Ethernet interface (LAN), and a USB port integrated into the control panel. The oven supports integral Press&Go functionality with Manager and Crew modes. TrayTimer assists in managing loads for different products cooked simultaneously. It has the capacity to store up to 399 cooking profiles, with each profile capable of containing up to 20 steps. A start-time preset function is also available. For food safety and monitoring, the oven includes HACCP data storage and a multipoint core temperature sensor. It also offers preheat and cool down functions, alongside an emergency running programme. The power rating of 17.2 kW indicates the maximum electrical load the oven will draw during operation. The dimensions are 875 mm in length, 797 mm in width, and 1066 mm in height. Operating at 380 V, it requires a specific electrical supply. The unit weighs 125.5 kg, which is a consideration for placement and installation. Cleaning of the cooking chamber is managed by a fully automatic system. This oven is listed for Convotherm convection ovens.