Convection oven Convotherm 6.10miniblackeT

A convection oven moves hot air around the cavity with a fan, spreading heat evenly and cutting cooking times. The fan speed can be reduced or reversed to protect delicate items, while the built-in dehumidification levels adjust the moisture in the air to give a crisp finish or a softer bake as needed.

The easyTouch mini black 6.10 is a right-hinged counter-top unit that holds six 1/1 GN trays. The operator selects a programme from the quick-select buttons or the product-suggestion menu, loads the trays, and starts the cycle. The multi-point core temperature sensor monitors the food throughout, while steam and vapour reduction keeps the oven atmosphere clear. Flexible shelf spacing lets trays of different heights be used at the same time.

Controls include a door latch with sure-shut function, a programme list for saving custom recipes, and an auto-reverse fan mode. An Ethernet interface and USB port allow remote monitoring and software updates.

The oven is built in stainless steel with a black front panel. The cavity measures 515 mm wide, 777 mm deep and 647 mm high, and the unit weighs 55 kg. It requires a 400 V 3-phase supply with neutral and earth, drawing 7.1 kW. The ConvoClean system provides fully automatic cleaning.

A left-hinged door is available as an option, along with a safety door latch that adds a venting position and surcharge function.

The easyTouch mini black 6.10 is listed in the Convotherm catalogue under compact convection ovens for professional kitchens.