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Technical data
| Attributes | |
| ARTICLE | 300010 |
A can opener blade removes the lid by shearing the metal rim between a cutting wheel and a serrated drive wheel. The cutting wheel is fixed to the blade; as the operator turns the crank, the drive wheel grips the can and pulls it past the blade, forcing the wheel to slice through the rim. This method leaves a clean edge without metal shavings, which is essential when the contents are transferred directly to serving containers or storage bins.
The operator fits the blade into the opener's head, securing it with the retaining screw. Once in place, the opener is positioned on the can rim, the crank is turned steadily, and the blade does the cutting. No adjustment is needed during use; the blade's geometry keeps the cut consistent from the first can to the last.
The blade is made of hardened stainless steel to resist corrosion and maintain a sharp edge through repeated use. It is a direct replacement for the original part on Stalgast can openers, ensuring compatibility without modification.
Cleaning is limited to rinsing under hot water and drying to prevent surface corrosion. No lubrication or sharpening is required, as the cutting action relies on the pressure between the wheels rather than a razor edge.
This blade fits all Stalgast can opener models, making it a universal spare for professional kitchens equipped with the brand's manual openers.