Stockpot GREDIL 012405

A stockpot holds large batches of stock, soups, stews or pasta at a steady simmer without scorching. The pot sits on a hob or range, transferring heat from the burner through its base into the liquid. A multi-layer base spreads the heat evenly across the entire cooking surface, preventing hot spots that can burn ingredients or cause uneven cooking. The lid traps steam, raising the boiling point slightly and keeping the contents at a controlled temperature while reducing evaporation. This method allows long, unattended cooking without constant stirring or adjustment of the heat source.

To use the pot, fill it with ingredients and place it on a compatible hob. Set the burner to the desired heat level and cover with the lid. The liquid will gradually heat, reaching a simmer or boil depending on the setting. The stay-cool handles allow safe lifting and repositioning even when the pot is hot. Once cooking is complete, the pot can be removed from the heat and the contents ladled out or drained through a colander.

The pot is constructed from corrosion-resistant stainless steel with a satin finish, which resists staining and makes cleaning easier. The base incorporates a multi-layer design for improved heat conductivity and durability. Two riveted handles provide a secure grip and remain cool to the touch during use. The lid fits snugly to retain heat and moisture.

The 32.6 litre capacity allows preparation of large quantities in a single batch, suitable for catering operations or bulk cooking. The dimensions of 400 mm diameter and 260 mm height provide a wide, shallow profile that maximises hob contact for efficient heat transfer while keeping the centre of gravity low for stability. The stainless steel material withstands high temperatures and frequent use without warping or degrading.

Cleaning involves washing the pot and lid with hot water and detergent, using a non-abrasive cloth or sponge to preserve the satin finish. The riveted handles and seamless construction prevent food particles from becoming trapped, simplifying maintenance. The corrosion-resistant properties of the steel reduce the risk of pitting or discolouration over time.

This stockpot is part of the GREDIL professional satin-finish stainless steel cookware range.