More from this brand
Technical data
| Attributes | |
| ARTICLE | BUF150V |
| SIZE L/W/H | 1300/ 700/1390 mm |
| VOLTAGE | 230 V - 50/60 Hz |
| Temperature | +4/ +8 °C |
| NOTES | Front plate area ( back plate area model BUF150V-T available) Each model can be customized in color and materials to perfectly match your interior décor Static cooling Climate class 3 Refrigerant R600a/90G |
This premium self-service buffet combines modern technology with thoughtful design, offering an ideal solution for food presentation in hotels and restaurants.
Temperature mode +4/ +8 °C
GN containers not included
This refrigerated buffet maintains prepared dishes at a consistent chill for presentation. Static cooling technology ensures quiet operation by eliminating the need for a fan, preventing food from drying out. The system circulates refrigerant beneath the worktop, keeping temperatures between +4 °C and +8 °C to preserve the texture and flavour of cold dishes without freezing them. GN containers are placed directly on the chilled surface. A digital control panel allows precise temperature settings, with automatic adjustments to maintain the desired range. Integrated LED lighting under the glass shelves enhances the appearance of dishes, ensuring even illumination. Operators can monitor and adjust the temperature as needed via the display. Constructed with a stainless-steel frame, the buffet resists corrosion and is easy to clean. The worktop features a durable high-pressure laminate with a stone-effect finish. Tempered-glass panels on all sides provide clear visibility while protecting the contents. Two internal glass shelves, each with LED lighting, expand the display area. A ventilated condensation system prevents frost build-up, ensuring a clear interior. The buffet measures 1300 mm in width, 700 mm in depth, and 1390 mm in height, offering ample space for service. It operates on a 230 V single-phase supply, compatible with standard professional kitchen circuits. The refrigerant used is R600a, chosen for its low environmental impact. Stainless steel surfaces wipe clean in seconds between buffet services without trapping odours or stains. The stainless-steel frame and glass panels can be wiped with a damp cloth and mild detergent. The HPL worktop resists stains and scratches, simplifying daily maintenance. The sealed LED lighting requires minimal upkeep, and the static evaporator, with no moving parts, reduces the need for regular maintenance. A back-plate version, BUF150 V-T, is available for wall installations. Customisation options include a variety of colours and materials to match kitchen décor. The buffet is rated Climate Class 3, ensuring reliable performance in typical dining area conditions.