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Technical data
| Attributes | |
| ARTICLE | BUF15 |
| SIZE L/W/H | 1300/ 700/ 875 mm |
| VOLTAGE | 230 V - 50/60 Hz |
| Temperature | +4/ +8 °C |
| NOTES | Each module can be customized in color and materials to perfectly match your interior décor Static cooling Climate class 3 Refrigerant R600a/40G |
This premium self-service buffet combines modern technology with thoughtful design, offering an ideal solution for food presentation in hotels and restaurants.
Temperature mode +4/ +8 °C
The SAYL BUF15 is a type of buffet designed for keeping food chilled. Its operating principle relies on refrigeration to maintain a specific low temperature. A compressor system circulates a refrigerant, R600a/40G in this case, through an evaporator coil. This coil absorbs heat from the surrounding environment, in this instance, the buffet's refrigerated surface, thereby lowering its temperature. The ventilated condensation and static evaporator work together to efficiently remove heat and maintain the desired coolness.
To use the BUF15, food is placed directly onto the refrigerated surface. The unit is powered by a 230 V supply. The temperature can be set within a range of 4 °C to 8 °C, suitable for displaying chilled items. Integrated LED lighting illuminates the display area, and an additional illuminated interior shelf provides further visibility and presentation options.
The construction features a stainless steel structure for durability. The work surface is made of HPL (High Pressure Laminate) with a stone effect finish. The dimensions of the buffet are 1300 mm in length, 700 mm in width, and 875 mm in height.
This cold buffet is listed in the catalogue for use in canteen self-service display cases and buffets, facilitating the presentation of chilled food items.