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Technical data
| Attributes | |
| ARTICLE | L05-51534 |
| POWER | 1.2 |
| SIZE L/W/H | 245/ 200/ 330 |
| VOLTAGE | 230 |
| Temperature | 0/ +85 |
| VOLUME | 2x3 liters |
| WEIGHT | 8 |
This heated sauce dispenser maintains two sauces at consistent serving temperatures. Two separate pumps ensure sauces remain uncontaminated and dispense only when the lever is pressed. The heating system warms the vats evenly, avoiding hot spots that could spoil sauces or cause burning. Gentle, steady heat keeps sauces pourable for extended periods without thickening or drying out.
To operate, fill each 3 L vat with sauce, adjust the thermostat between 0 and 85 °C, and connect to a 230 V power source. The heating cycle begins automatically, and an indicator light signals when the desired temperature is reached. Pressing the pump lever delivers sauce in a controlled flow, adjustable by lever pressure. After use, the vats can be removed for cleaning, and the pumps flushed without disassembly.
Constructed from stainless steel, the dispenser resists corrosion and is easy to sanitise. The polished exterior and vats minimise food particle retention. Its dimensions—245 mm wide, 200 mm deep, and 330 mm high—allow it to fit on a standard worktop or be wall-mounted. Weighing 8 kg, it remains stable during use but is light enough for one person to move.
Each vat holds 3 L. The 1.2 kW power rating reflects the heating element's electrical demand. The temperature range of 0 to 85 °C suits a variety of sauces, from delicate emulsions to hearty gravies. The 0 °C setting also allows the unit to be turned off safely.
Cleaning is straightforward: remove the vats, wipe surfaces with a damp cloth, and rinse the pumps with warm water. Smooth surfaces and rounded corners prevent residue build-up, making daily upkeep quick and simple.