Choose category
Choose category
Your Cart

Bar organizer Neumarker L00-10237

Bar organizer Neumarker L00-10237
Product images are illustrative
Product images are illustrative. The videos in the product description are for informational purposes only, so the information contained in them may differ from the product itself.

Technical data

Attributes
ARTICLE L00-10237
SIZE L/W/H 335/ 367/ 310
VOLUME 3x1.7
WEIGHT 3.4

A buffet stand organises hot or cold service without built-in heaters or chillers. It presents three identical wells side by side, each sized to hold a standard 1.7 litre gastronorm container or a similar insert. The stand itself is a rigid frame that raises the containers above the worktop so staff can slide plates underneath without tilting or spilling. Because there is no heating element or refrigeration unit, the stand relies on the temperature of the food already in the containers; it keeps that temperature stable only as long as the food itself retains heat or chill, so it is best suited to short service periods or to foods that do not require strict temperature control.

To use the stand, the operator places three 1.7 litre containers into the wells, fills them with the chosen items, and positions the stand where guests or staff can reach it. The open design allows quick visual checks and easy access from all sides. When the service is over, the containers lift out for cleaning or replacement, and the stand folds flat or rolls away if the model includes those features.

The frame is made of stainless steel tubing and pressed sheet, welded for rigidity and finished with a brushed surface that resists fingerprints and minor scratches. The feet are non-slip rubber pads that protect the worktop and prevent the stand from sliding during use.

The footprint of 335 mm by 367 mm fits neatly on most counters, buffet lines or mobile trolleys, while the height of 310 mm brings the containers to a comfortable serving level. The total weight of 3.4 kg allows one person to lift and reposition the stand without tools or assistance, making it simple to reconfigure a buffet layout during service.

Cleaning is straightforward: wipe the stainless steel surfaces with a damp cloth and mild detergent, and dry them to prevent water spots. The rubber feet can be removed for thorough cleaning underneath. No electrical parts or moving mechanisms require maintenance beyond occasional tightening of any loose screws.

There are no reviews for this product.

Write a review

Note: HTML is not translated!
Bad           Good

Delivery and warranty

Free Shipping
Free delivery throughout Latvia over 200€ up to 30 kg. Does not apply to promotional items. Learn more.
Best Typography Options
12-month warranty for professional equipment, 24 months for “home” products. Learn more.
Professional Maintenance and Repair
A wide range of HoReCa spare parts and knowledgeable craftsmen. Learn more.

Large purchase volume or don't know where to start?