Sauce Dispenser Casselin CBMS416V

The Casselin sauce warmer bain-marie, article CBMS416 V, is designed for keeping sauces and other food items at serving temperature.

This appliance operates on the principle of dry heating. An internal element generates heat, which is then transferred to the containers holding the food. This method avoids direct contact with water, simplifying operation and maintenance. The temperature can be adjusted between 40 °C and 95 °C using the controls, allowing for precise management of different food items.

To use the unit, place the desired food items in GN1/6 containers, up to a depth of 150 mm. These containers are then placed within the bain-marie. The appliance is switched on using the On/Off switch. The temperature is then set to the required level for the food being held. A stainless steel lid is included to help retain heat and prevent contamination.

Construction is from stainless steel, with a stainless steel lid provided. The unit is powered by a 230 V supply and has a power rating of 0.8 kW.

Controls include an On/Off switch and a temperature selector, allowing adjustment from 40 °C to 95 °C.

The power rating of 0.8 kW indicates the electrical load the unit places on the supply. The dimensions are 208 mm in length, 720 mm in width, and 255 mm in height. The unit has a weight of 9 kg. The volume accommodates 4 x GN1/6 containers, each with a maximum depth of 150 mm.

Cleaning involves the stainless steel surfaces and the included lid. The dry heating system means no water needs to be managed for the heating process itself.

This model is listed in the catalogue under kitchen utensils and furniture organisers for customer comfort.