Sauce Dispenser Casselin CBMS216V

This Casselin sauce warmer, article CBMS216 V, is a bain-marie designed for keeping sauces and other food items at a consistent temperature.

The operating principle of a dry heat bain-marie involves an element that heats the air within the unit's casing. This heated air then surrounds the food containers, transferring heat indirectly to the contents. This method is suitable for maintaining the temperature of pre-cooked items without direct contact with water.

To operate, the user places food into the GN 1/6 containers. A stainless steel lid is provided to cover the containers, helping to retain heat and prevent contamination. The unit is switched on using the On/Off switch. The temperature can be adjusted between 40 °C and 95 °C to suit the specific requirements of the food being held.

Constructed from stainless steel, this unit includes two GN 1/6 containers, each with a depth of 150 mm. A stainless steel lid is also supplied.

The controls consist of a simple On/Off switch and a temperature adjustment, allowing for settings between 40 °C and 95 °C.

The power rating of 0.8 kW indicates the electrical load the unit will place on the supply. The dimensions are 208 mm in length, 460 mm in width, and 255 mm in height. Weighing 5 kg, the unit is relatively easy to move for placement or cleaning.

Cleaning involves maintaining the stainless steel construction and the included containers and lid.

This model is listed in the catalogue under kitchen utensils, dispensers organisers, furniture organisers for customer comfort, and sauce dispensers.