Refrigerator FORCAR G-UGN650TN

A refrigerated cabinet that circulates chilled air through a fan system keeps ingredients evenly cooled without cold spots. The fan draws air across the evaporator coil, lowering its temperature before distributing it throughout the cabinet. This ventilated cooling method ensures consistent temperatures across every shelf, preventing warm zones that could spoil food. The process also speeds up recovery time after the door is opened, maintaining stable conditions for high-demand service periods. To use the cabinet, load GN2/1 gastronorm trays or shelves with prepared ingredients. Set the electronic temperature control to the required range between -2 °C and +8 °C. The automatic defrost cycle activates at intervals, melting ice from the evaporator without manual intervention. Condensed water evaporates automatically, eliminating the need for drainage trays or manual emptying. The cabinet operates within ambient temperatures up to +43 °C and 60% relative humidity, suitable for most professional kitchen environments. The cabinet is constructed from stainless steel AISI 304, including both the exterior and interior surfaces. Insulation of 100 mm thickness reduces heat transfer, contributing to energy efficiency. The external dimensions of 740 mm width, 875 mm depth and 2090 mm height fit standard worktop heights, while the internal space of 533 mm width, 700 mm depth and 1501 mm height accommodates GN2/1 trays. Electronic temperature control allows precise adjustment within the stated range, supporting storage for chilled meats, dairy, prepared dishes and other perishables. The 250 W power rating reflects the load on the electrical supply, compatible with standard 220-240 V circuits found in commercial kitchens. The 130 kg weight indicates the cabinet is floor-standing and requires stable positioning, typically on a level surface to prevent door misalignment. The seamless stainless-steel liner lets you slide out gastronorm pans without snagging, so the daily wipe-down takes seconds and leaves no residue behind. The automatic defrost and condensed water evaporation systems reduce manual maintenance, though periodic checks of the fan and evaporator coil are recommended to ensure unobstructed airflow. The R600a cooling gas is a hydrocarbon refrigerant with lower environmental impact compared to older alternatives. The cabinet is classified as energy class A, reflecting reduced energy consumption during operation. Ventilated cooling and thick insulation contribute to this efficiency, lowering running costs in continuous-use environments like restaurants and catering kitchens.