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Technical data
| Attributes | |
| ARTICLE | DV1-PRA-80/60/90 |
| SIZE L/W/H | 800 / 600 / 900 |
| NOTES | Width 700 +5% from the price |
Standard Features:
- Drain grooves for water run-off
- Frame construction made of 40x40 mm and 25x25 mm stainless steel tubes
- Adjustable stainless steel feets (amplitude +30/-35 mm)
Additional Features:
- Plumbing sets
- Sink depth – 350 mm
A stainless steel worktop with an integrated pot sink keeps washing, rinsing and food preparation in one continuous work area. The sink basin sits flush with the surrounding surface, so pots, pans and utensils slide directly from the worktop into the water without lifting or tilting. This layout eliminates the need to carry heavy items across the kitchen, reducing spills and saving steps during busy service periods.
The principle is simple: a single sheet of stainless steel forms both the worktop and the sink walls, leaving no seams or crevices where food debris can lodge. Hot water and detergent circulate freely around every curve, so hygiene is maintained with minimal scrubbing. The same material resists corrosion from food acids, alkalis and repeated cleaning cycles, so the finish stays smooth and easy to wipe down after each shift.
To use the unit, the operator fills the sink with water at the desired temperature, adds detergent and lowers the pots or utensils into the basin. After scrubbing, the items are lifted onto the adjacent worktop to drain, or rinsed under a separate tap if one is installed. The 800 mm width gives enough space to stack washed items on one side while dirty ones wait on the other, keeping the workflow organised without crowding the operator.
Construction is a single stainless steel top welded to a tubular frame. The frame legs are adjustable for levelling on uneven floors, and the edges are rolled to remove sharp corners. No coatings or laminates are used, so the surface can be sanitised with steam or chemical agents without risk of peeling or discolouration.
Controls are limited to the tap that supplies the sink; the entry does not specify a mixer or foot pedal, so the tap is operated by hand. The water flow and temperature are set at the building supply, not on the unit itself.
The 800 mm width fits standard kitchen modules and leaves room for additional equipment on either side. The 600 mm depth keeps the unit within reach without overhanging walkways, while the 900 mm height matches most worktop heights for comfortable standing use. The overall footprint is compact enough for small kitchens yet large enough to handle bulk washing during peak service.
Cleaning follows from the materials: the stainless steel top is wiped with a damp cloth and detergent after each use. The sink basin is scrubbed with a non-abrasive pad to remove food particles, then rinsed and dried to prevent water spots. The frame and legs are wiped down weekly to remove dust and grease, and the adjustable feet are checked for tightness to keep the unit stable.
The entry notes that the width can vary by 5% from the stated 800 mm to suit individual projects, so the exact dimension should be confirmed before installation. Custom configurations are available, including sink positioning, additional shelves or taps, and integration with other stainless steel furniture.
The product is categorised under stainless steel pot sinks with integrated worktops in the professional catering equipment catalogue.