Pastry oven Tecnoeka MKF-1664-TS

The Tecnoeka MKF 1664 TS is an electric combi oven from the Millennial Bakery&Pastry series.

A combi oven combines the functions of a convection oven and a steamer. It heats food using hot air circulated by fans, similar to a convection oven. Simultaneously, it can introduce steam into the cooking chamber, allowing for moist cooking environments. This dual capability enables a wide range of cooking methods, from baking and roasting to steaming and braising, all within a single appliance. The Tecnoeka MKF 1664 TS features Airflowlogic, Humilogic, and Drylogic technologies to manage air circulation and humidity levels precisely.

Operation begins by selecting a cooking programme or creating a new one via the 7-inch TFT colour touch-sensitive display. This display, with a resolution of 800x480 mm, supports 42 languages and allows for the storage of up to 500 programmable recipes, each with up to 10 cooking steps. Preset recipes are also available. Functions such as delayed start, up to 24 hours in advance, can be set. The oven has a steam function with automatic humidity control. For frequently used recipes, a quick access button is provided. Accessory control is also managed through the control panel. The oven supports fast cooking mode, multi-level baking, and polystatic baking. After cooking, the included cooling system helps to bring the chamber temperature down quickly.

Construction includes a chamber made from AISI 304 10/10 mm stainless steel, featuring a moulded bottom and rounded corners for ease of cleaning. The door is fitted with heat-reflecting glass, a handle with a turning lock, and a holding mechanism that can secure it at 60, 90, 120, and 180°. Adjustable legs are fitted to the unit. The oven holds 16 pieces of 600x400 mm items.

The controls centre around the 7-inch TFT colour touch-sensitive display. Functions include recipe selection and programming, humidity control, fan speed adjustment (5 speeds), and delayed start. A USB port is available for downloading and uploading recipe programmes and for downloading HACCP data. The oven can also connect to a Wi-Fi network.

The power rating of 31 kW indicates the maximum electrical load the oven will draw when operating at full capacity. The temperature range, from 30 °C to 270 °C, allows for a wide variety of cooking processes, from low-temperature holding or proofing to high-temperature roasting and baking. The dimensions of 930 mm in length, 1035 mm in width, and 1900 mm in height define the physical space the oven occupies. The weight of 247.2 kg signifies its substantial build and the need for careful placement. The voltage requirement is 380 V 3N, indicating a three-phase power supply with a neutral wire. The IPX5 protection level denotes resistance to water jets.

Cleaning of the chamber is facilitated by its stainless steel construction with a moulded bottom and rounded corners. The door design also contributes to ease of maintenance.

This oven is part of the Tecnoeka range and is listed in the catalogue under TECNOEKA > Pastry ovens TECNOEKA.