Lava grill CASTA P7/BS2BB

A gas griddle heats a solid cooking surface with burners beneath, transferring heat directly to food for even searing and consistent results. The ribbed, V-shaped grid channels fat away from meats and vegetables, reducing flare-ups and keeping flavours clean. Lava rock placed over the burners absorbs and radiates heat, smoothing out temperature variations and adding a subtle smoky note to grilled items.

The operator lights the burners with the piezoelectric ignition, then sets the desired temperature using the cool-touch knobs. Food is placed on the ribbed grid; excess fat drains into the front runner and collects in the removable drawer. After cooking, the surface is scraped clean, the drawer emptied, and the unit wiped down.

The griddle is constructed from AISI 304 18/10 stainless steel with a Scotch Brite finish, chosen for corrosion resistance and ease of cleaning. The rounded top edges eliminate sharp corners where debris could collect. Dual-flame burners distribute heat evenly across the entire cooking area, while a gas safety tap, thermocouple and precise temperature control maintain safe operation from minimum to maximum settings.

Controls consist of heat-resistant knobs with cool-touch technology, allowing adjustment of each burner's output without risk of burns. A grease runner at the front directs liquids to a drain hole and into a removable collection drawer for hygienic disposal.

A 16 kW power rating indicates the load on the gas supply, requiring a dedicated circuit sized for commercial catering equipment. The 800 mm width provides ample cooking space for multiple items simultaneously, while the 700 mm depth fits standard worktop depths in professional kitchens. The 305 mm height allows comfortable operation without excessive bending.

Cleaning involves scraping the ribbed grid, wiping the stainless steel surfaces with a damp cloth, and emptying the fat collection drawer. The removable drawer and drain hole simplify daily maintenance, while the rounded edges and Scotch Brite finish reduce scrubbing time.

An optional steel rod grid can be fitted for cooking fish, replacing the standard ribbed grid.

The griddle is classified under professional gas cooking equipment, specifically ribbed griddles with lava rock.