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Technical data
| Attributes | |
| ARTICLE | KTR00004 |
| Article N2 | TER30004 |
A humidification regulator controls the steam introduced into a convection steam oven, balancing moisture levels to prevent drying or sogginess in dishes. Steam is generated separately and released in measured bursts, ensuring even distribution through the oven's fan-driven airflow. This method maintains consistent humidity without fluctuations, critical for delicate items like pastries, meats and vegetables that require precise texture and doneness.
The regulator is installed between the steam generator and the oven cavity, modulating flow based on the programmed settings. The operator selects the desired humidity level, and the regulator adjusts the steam release accordingly, maintaining the set point throughout the cooking cycle. This eliminates manual intervention, allowing the oven to run unattended while delivering repeatable results.
Constructed for integration with PIRON convection steam ovens, this kit is designed to fit models G5, G7 and G12. Installation requires connection to the oven's existing steam inlet and control wiring, following the manufacturer's guidelines for compatibility and safety.
Regular maintenance involves inspecting the regulator for mineral deposits that can accumulate from steam, particularly in hard water areas. Cleaning with a descaling solution keeps the valve mechanism free of obstructions, ensuring accurate steam modulation. The kit includes only the components necessary for regulation, with no additional parts requiring upkeep.
This humidification regulator is categorised under steam oven accessories, providing a targeted solution for precise moisture control in professional catering environments.