Heated module ROCAM 01900OM5DRY

The ROCAM OMNIA 5 DRY is a dry heated buffet designed for professional catering environments. Its operating principle relies on heating air within the unit to maintain food at a set temperature, without the use of water.

The buffet features a stainless steel structure. For aesthetic integration into different serving areas, it is available with standard wooden panelling, stainless steel panelling (SST), or powder coated panelling (CST). The unit is equipped with adjustable feet, allowing for levelling on uneven surfaces. These feet can be concealed by a skirting board up to 150 mm in height.

Operational features include side supports designed to hold pans, two dividers for organising food portions, and a drain tap for easy cleaning. Temperature control is managed via a digital thermostat, enabling precise setting of the heating level.

The capacity of the OMNIA 5 DRY is rated for 5 GN 1/1 pans. The unit has a power rating of 2.5 kW, operating on a 230 V supply. Its dimensions are 1821 mm in length, 747 mm in width, and 910 mm in height, with a weight of 95 kg. The temperature can be regulated between 0 °C and 90 °C.

Optional lighting, including LED, HALO, or HALOLED, can be added, which may affect the overall power consumption.

Cleaning and upkeep are facilitated by the drain tap and the stainless steel construction.

This model is listed in the catalogue under OMNIA > Hot modules OMNIA.