Gas burner for paella pan Elangrill Fiesta 1

A charcoal table barbecue brings the classic smoky taste of open-flame grilling to small outdoor spaces. Charcoal briquettes or lump wood burn inside a firebox beneath the cooking grate, radiating heat upwards. The glowing coals reach high temperatures that sear meat, fish and vegetables quickly, locking in juices and creating the distinctive charred crust that gas or electric grills cannot match. Because the heat source is below the food, fat and marinades drip onto the coals, vaporising into aromatic smoke that infuses every bite with a deep, wood-fired flavour.

To use the Fiesta 1, spread a single layer of charcoal across the firebox and light it. Once the coals are glowing and covered with a light grey ash, place the cooking grate on top. Arrange food on the grate, adjusting the distance from the coals by moving the grate up or down if the model allows. Turn food occasionally for even cooking, adding fresh charcoal as needed to maintain heat. After grilling, let the coals cool completely before disposing of them safely.

The Fiesta 1 is built from steel, chosen for its strength and heat retention. The compact dimensions of 160 mm long, 150 mm wide and 160 mm high make it easy to carry in a picnic basket or car boot, yet the surface area is large enough for several burgers, kebabs or vegetable skewers at once. Its small footprint suits balconies, patios or beach blankets where space is limited.

Cleaning follows the natural properties of the materials. After each use, brush off food residue from the grate while it is still warm. Once the unit has cooled, wipe the steel surfaces with a damp cloth to remove ash and grease. Store the barbecue in a dry place to prevent rust, and cover it if left outdoors for extended periods.

The Fiesta 1 is designed for portable outdoor cooking, offering the authentic taste of charcoal grilling without the bulk of a full-sized barbecue.